Our Menu
Authentic Celtic pub fare
LET'S GET STARTED
STUFFED
YORKIES
$8 Our most famous dish! Yorkshire puddings stuffed with roast beef, topped with a horseradish mayo drizzle.
Served with Guinness gravy.
* Minimum of 2. $4 each*
FRIED CHICKEN
WINGS (GF)
$19 One pound of our signature whole chicken wings. Tossed in your choice of salt and pepper, cajun, moroccan spice, buffalo hot, barbeque, sweet chili, or sriracha honey. Served with blue cheese dip.
CALAMARI
$19Fire dusted fried calamari, crispy jalapenos and fresh red onion served with house made tzatziki sauce.
POUTINE
$14Fresh cut kennebec fries, house made Guinness gravy, squeaky cheese curds. Try one of these house favourites: ADD PULLED PORK $5
CRISPY DRY RIBS
$17Bone in pork ribs, tossed in kosher salt and pepper.
THE ''WELL'' NACHOS
sm – $19lg - $27
The best nachos in the Tri-Cities! House made potato chips, piled high with cheese, red onions, bell peppers, jalapeños and scallions. Served with our fresh salsa and sour cream.
Try it with our IPA cheese sauce instead of melted cheese!
Add guacamole 4 / bacon 5 / beef 6 /chicken 6 / pulled pork 6.
POTATO SKINS (GF)
$17Baked, fried, then stuffed with cheese and bacon and re-baked. Topped with green onions and served with sour cream.
PEROGIES
$16Potato and cheddar stuffed perogies, topped with crisp bacon, caramelized onions served with sour cream.
PLOUGHMAN'S PLATE
$26A selection of cured meats and artisan cheeses, hardboiled egg, dijon mustard, mango chutney, potato bread.
SOUPS, SALADS, BOWLS
BEEF AND BARLEY
Cup $9Bowl $12
A crowd favorite! Chunks of roast beef simmered with barley, carrots, celery, potatoes and turnip.
FEATURE SOUP
Cup $9Bowl $12
Fresh soup made by our chef and kitchen team.
CAESAR SALAD
$16House made caesar dressing, romaine hearts, crumbled bacon, shaved parmesan.
Add pan seared chicken $7
Add seared salmon $9
COBB SALAD
$26Grilled chicken breast, avocado, tomato, cucumber, bacon, hard boiled egg, blue cheese, house made honey dijon vinaigrette. Spice it up, try it with cajun chicken.
THE "WELL" SALAD
$26Our emerald greens salad, with cucumbers, cherry tomatoes, bell peppers, with your choice of ranch, blue cheese, or house-made balsamic vinaigrette dressing.
Add pan seared chicken $7
Add seared salmon $9
Add garlic butter prawns $6
SOUP AND SALAD
$16House greens or caesar salad with a cup of your choice of soup.
PUB FARE
STEAK AND GUINNESS PIE
$24Tender steak, mushrooms, celery, carrots and onions simmered in a Guinness gravy. Topped with flakey puff pastry. Served with emerald greens.
COTTAGE PIE
$23Fresh ground beef, carrots, celery, onions and corn simmered in Guinness gravy, topped with creamy mashed potatoes. Served with emerald greens.
BANGERS AND MASH
$25Locally made banger sausages from the Little Butcher. Served with roasted seasonal vegetables, creamy mashed potatoes and Guinness gravy.
LIVER AND ONIONS
$21Lightly dredged and pan seared beef liver, served with creamy mashed potatoes, roasted seasonal vegetables and Guinness gravy.
SANDWICHES AND BURGERS
TEMPLE BAR
STREET TACOS
$18 Topped with shredded cabbage, pickled red onion, jalapeno avocado lime crema, fresh cilantro, chipotle mayo.
Choice of pulled pork, beer battered cod, or fiery chicken.
THE ''WELL'' BURGER
$20Your choice of house made all beef patty or grilled chicken breast, spring mix, tomato and roasted garlic mayo.
Substitute salmon filet 4
+ bacon 3 / fried egg 2 / mushrooms 2 /
Caramelized
Onions 1 /
Blue Cheese, American Cheddar, edam, or brie 3.
SMASH BURGER
$18$23 Double
4oz of ground chuck flattened and grilled crispy, topped with American cheese and sweet pickles. Toasted brioche smothered in our in-house burger sauce and shredded lettuce.
TURKEY AND BRIE
$23In-house roasted turkey breast, double cream brie cheese, bacon lettuce, tomato and mayonnaise. Served on locally made cobs sourdough bread.
THE DUBLIN DIP
$23Thinly sliced slow roasted beef, caramelized onions, edam cheese and horseradish mayonnaise on a cobs potato baguette.
QUESADILLA
$22Choice of pulled chicken, pulled pork, or nacho beef. Filled with blended cheese, spices, sautéed onions and peppers. Served with sour cream and fresh salsa.
MOROCCAN CHICKEN
WRAP
$24 Moroccan spiced chicken breast, tzatziki sauce, lettuce, tomato, cucumbers, bacon and goat cheese, wrapped in a flour tortilla.
BRAISED SHORT
RIB GRILLED CHEESE
SANDWICH
$24 Our 6-hour Braised Short Rib, smoked cheddar, buttered cobs sourdough, served with au jus for dipping.
CAJUN CHICKEN BURGER
$24Cajun dusted chicken breast, smoked cheddar, bacon, guacamole, lettuce, tomato and mayo on a toasted brioche bun.
NASHVILLE HOT HONEY
CHICKEN SANDO
$24 Karaage style fried chicken thigh, lettuce, tomato, spicy mayo, hot honey.
CHICKEN CAESAR WRAP
$21Your choice of grilled, cajun or crispy chicken, wrapped with lettuce, bacon and parmesan cheese.
PIZZA - 12"
MARGHERITA
$20House made pizza sauce, cherry tomatoes, bocconcini cheese, fresh basil.
HOT HONEY PEPPERONI
$23House-made tomato sauce, pepperoni, and mozzarella cheese. Finished with hot honey sauce.
BBQ CHICKEN
$22Pulled chicken, red onions, jalapeños, cheese. Finished with BBQ sauce drizzle and fresh cilantro.
DELOREAN
$24House-made tomato sauce, capicola meat, pepperoni, bocconcini cheese, and banana peppers.
ENTREES
BRAISED SHORT RIBS
$34Boneless beef short rib braised for 6 hours in guinness and finished in a pan jus. Served with creamy mashed potatoes and roasted seasonal vegetables.
CAJUN CHICKEN PENNE
$26Chicken breast, peppers, onions, mushrooms, and chorizo in a cajun cream sauce, finished with parmesan. Served with garlic toast.
SEAFOOD LINGUINE
$28Prawns, cod, salmon, mushrooms, onions and baby gem tomatoes cooked in a rose sauce, finished with parmesan. Served with garlic toast.
FISH AND CHIPS
1pc $202pc 26
Crispy Yellow Dog pale ale battered cod, fresh cut kennebec fries, served with our house made west coast coleslaw and smoked onion tartar sauce.